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Chasing the harvest.

The harvest is in at Chase’s Daily in Belfast.

The Chase family runs this very popular restaurant/farm stand/art gallery and bakery in the center of Belfast. It’s both hippy and hip, with a bit of New York Soho flavor.

They grow most of the luscious fresh vegetables at their farm in Freedom. And they cook up very tasty vegetarian fare in this gorgeous brick building. Even non-vegens are happy to hang out here. You’ll find fine cheeses and coffee as well. They were recently featured in a story in the Boston Globe.

Chase’s Daily, 96 Main St., Belfast, Maine, 207-338-0555.

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This entry was posted on Sunday, October 19th, 2008 at 9:49 am and is filed under Belfast, Fall, food, restaurants. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

2 Responses to “Chasing the harvest.”

  1. Tomatoes are finally in at Chase’s Daily. | 2bnMaine says:
    08/20/2009 at 6:30 am

    [...] Chases’s Daily is packed these days with all their lovely produce, cheeses, baked goods, flowers, and people. [...]

  2. The end of the growing season in Maine. And at Chase's Daily in Belfast, Maine. | 2bnMaine says:
    10/26/2009 at 6:27 pm

    [...] can’t seem to resist the tasty visuals at Chase’s [...]